Article: Small-scale fisheries in the context of traditional post-harvest practice and the quest for food and nutritional security in Nigeria

A new article written by TBTI members Shehu Latunji Akintola and Kafayat Adetoun Fakoya titled "Small-scale fisheries in the context of traditional post-harvest practice and the quest for food and nutritional security in Nigeria has just recently been published in Agriculture & Food Security.

This article discusses the small-scale fisheries (SSF), specifically those in Nigeria, which have been found to be a dominant source of local fish production but also receive inadequate attention for their significance within the context of food and nutritional security.
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